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Lo sabia ? ...
Due to the organoleptic & nutritional properties of buckwheat, the galette 100% made of buckwheat is a foodstuff with many assets.
Buckwheat contains minerals, vitamins & trace elements that are often lacking in our modern diet (calcium, phosphorus, fluorine: for solidity of skeleton & healthy teeth, lysine essential to children’s growth).
Buckweat, unlike wheat, doesn’t contain gluten and therefore is extremely appropriate for people who have celiac disease or allergy.
In China, buckwheat is considered as healthy food due to its high rutin (vitamin) content used to treat vascular troubles.
Not to forget its great taste ! After all, isn’t buckwheat a product in line with today’s expectations ?
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